Jean Kay’s Pasties
204 E B St, Iron Mountain, MI, 49801
Jean Kay’s Pasties Menu
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Visit below restaurant in Iron Mountain for healthy meals suggestion.
Visit below restaurant in Iron Mountain for healthy meals suggestion.
Visit below restaurant in Iron Mountain for healthy meals suggestion.
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Address :
204 E B St
Iron Mountain, MI, 49801 - Phone (906) 774-0430
- Click To Get Directions
Opening Hours
- Mon :10:30 am - 5:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : No
Good For : Lunch
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : No
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : No
WE SERVE THE FOLLOWING STATES
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David H.
The crust is one of the best in town, wonderful and flaky while not being too dry. The filling, however, really could use more flavor. Either more steak or more gravy or more seasoning, just about more anything but more potato.
(3)Lisa E.
Yummy Pastie! Meat, potato and rutabaga ! Yum!!! A flaky crust like this just has to be made the old fashioned way. Even my kids loved them and wanted more. The pasties are made the same as they have been for generations. Having them shipped here will be a treat!
(4)Annie J.
My family has a cottage in the UP, and for years and years we have been coming to Jean Kay's and enjoying their pasties. They are so so good. Basically, they are just flank steak and potatoes in a pastry crust. No onions, no garlic, no spices. But still amazing. We usually get them half-baked and finish them off at home. Don't forget the ketchup!
(5)T G.
I came to the shop around 4 pm and the pasty I received was very dry and almost dried out. I didn't like the big hunks of steak vs the meat, potato and rutabaga filling served at other pasty shops. Overall this place was just OK.
(2)Chad C.
If this is as good as a pasty gets, maybe I've just come to realize I'm not a big fan of pasties. It was hot and hit the spot, but it wasn't 4-star good. I'd definitely come here for more though, if I needed something fast and filling.
(3)Joel F.
Had a lot of Jean Kay pasties when I was in traverse city and they were amazing! Then I go to the one in Iron Mountain and it's like the recipe is completely different! (This incident happened a long while ago so it may have been fixed).The pasties here are absolute chit and shouldn't be marketed until they get in touch with the traverse city place and get their shit together! Otherwise not too bad of a place. Very friendly staff
(3)Kerin S.
i only tried a bite, and it was good, could have used gravy though
(4)David C.
Stopped here this fall for a yummy pasty. only take out but the food was hot and good. Rutabegalicious.
(4)Eleanor P.
For my first pasty ever, this was FANTASTIC! It was cooked perfectly, the crust was crispy, the rutabagas and potatoes were soft and creamy, and the meat was tender. And you can order them online, which is what I will be doing when I get back home!
(5)Kristen W.
Currently enjoying a delicious steak and rutabaga pasty in my hotel room. I have somewhat limited experience with pasties since I am a troll (you know, I live under the bridge...Mackinac Bridge), but this is the best pasty I've ever had! I do agree that it would be nice to have gravy, but I WAS offered ketchup and turned it down. This place is great for a quick hot pasty to go!
(4)Amy S.
My mom recently moved to the area so we've been trying all the hot spots. She heard good things about Jean Kay's and I agree - these are delicious, authentic pastys make with flank steak. (Some prefer ground chuck - personally either works for me) Priced at $4.50 a pop, which are enough for a meal for two, these are a great deal. Owner seemed especially nice. This is a to go place only. Cut one of these babies open and you will find diced potatoes and meat - just the way they should be! Yum!
(4)Brian M.
We were visiting friends here and asked where we could get some pasties to take home. Without hesitation she said "Jean Kay's". We took that advice and were not disappointed. The crust was very flaky and fresh, and the filling was spiced perfectly. We came back a few months later and did an encore performance with the same results. So now, whenever we come to Iron Mountain, we make it a point to pick up an order for us and also for some friends back home, who remind us, "Don't forget the Jean Kay pasties". We don't.
(5)Sara S.
Super good pastie! The server was friendly and helpful. Will definitely return! !
(5)